On 18 and 19 June 2022 Barisardo will be the host of the usual spring event that offers a journey through the suggestive villages in the heart of Sardinia.
Immersed in the enchanting landscape of our island, between the green of the interior and the turquoise of the coast, the inhabitants of the place will make visitors live an experience of intense emotions, accompanied by the beauty of nature that shows itself in spring in its most fascinating.
It will be possible to taste the specialties of the local cuisine, from the culurgiones of the land of the centenarians, to the excellent cheeses and salami, accompanied by a good wine and typical sweets, all prepared with the care and dedication of those who bring them to their table every day .
The secrets of the ancient arts of craftsmanship handed down from generation to generation will also be represented through the skilled hands that have been working with wood, ceramics and fabrics typical of our territory for years.